On Valentine’s Day, Saturday, February 14, Ajanta Restaurant in Berkeley will be open for lunch from 11:30 AM to 2:30 PM and for dinner from 5:30 to 9:30 PM serving the regular a la carte menus plus a $28.50 Chef’s Tasting Menu for dinner with three appetizers, four main dishes and sides of rice, naan bread, chutneys and pickles. The appetizers could include Tandoori Scallops, Tandoori Chicken Chaat or Crab Cakes. The main dishes might be Murg Mumtaz Mahal, Lamb Rib Chops, Seyal Machi or Baadal Jaam. A vegetarian option will be offered for $25.50. All prices exclude tax and gratuity.

1888 Solano Avenue, Berkeley CA 94707